CBSE SYLLABUS on CBSE 11th Class Entrepreneurship Syllabus

course structure

units topics marks
1 entrepreneurship, what, why and how 15
2 an entrepreneur
3 entrepreneurial journey 20
4 entrepreneurship as innovation and problem solving
5 understanding the market 15
6 business arithmetic 20
7 resource mobilization
project work 30
total 100

course syllabus

unit 1: entrepreneurship: what, why and how

  • entrepreneurship −
    • concept
    • functions
    • need
    • importance
  • myths about entrepreneurship
  • pros and cons of entrepreneurship
  • process of entrepreneurship

unit 2: an entrepreneur

  • types of entrepreneurs
  • competencies and characteristics
    • ethical entrepreneurship
  • entrepreneurial value −
    • values
    • attitudes
    • motivation
  • mindset of an employee and an entrepreneur - difference
  • intrapreneur −
    • importance in any organization

unit 3: entrepreneurship journey

  • self-assessment of −
    • qualities
    • skills
    • resources
    • dreams
  • generation of ideas
  • feasibility study
  • opportunity assessment
  • business plan preparation
  • execution of business plan
  • role of society and family in the growth of an entrepreneur
  • challenges faced by women in entrepreneurship

unit 4: entrepreneurship as innovation and problem solving

  • entrepreneurs - as problem solvers
  • innovations and entrepreneurial ventures
  • social entrepreneurship
    • concept
    • importance
  • risk taking −
    • concept
    • types of business risks
  • the role of technology/ social media in creating new forms of −
    • firms
    • organizations
    • networks
    • cooperative clusters
  • barriers to entrepreneurship
  • support structure for promoting entrepreneurship −
    • various government schemes

unit 5: understanding the market

  • market −
    • traditional
    • e-commerce
    • concept and role of market
  • types of business −
    • manufacturing
    • trading
    • services
  • market forces −
    • sellers
    • consumers
    • competitors
  • expanding markets −
    • local to global
    • strategies needed
  • marketing mix −
    • concept
    • elements
  • pricing and factors affecting pricing
  • market survey −
    • concept
    • importance
    • process

unit 6: business arithmetic

  • simplified cash register and record keeping
  • unit of sale −
    • unit price and unit cost - for single product or service
  • types of costs −
    • start up
    • variable
    • fixed
  • income statement
  • cash flow projections
  • break even analysis - for single product or service
  • taxes

unit 7: resource mobilization

  • types of resources:
    • human
    • capital
    • other resources
  • selection and utilization of human resources and professionals like −
    • accountants
    • lawyers
    • auditors
    • board members, etc.
  • role and importance of a mentor
  • estimating financial resources required
  • methods of meeting the financial requirements
  • size and capital based classification of business enterprises
  • various sources of information

project work (any three)

a) visit and report of dic

b) case study

c) field visit

d) learn to earn

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